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1		BROOKLYN, NY
2		FALMOUTH, MA
3		NORWALK, CT
4		BURLINGTON, VT
5		Port Washington, NY
6		Canandaigua, NY
7		Mattapan, MA
8		SOUTH BRUNSWICK, NJ
9		NEW YORK, NY
10		Scarborough, ME
11		HARDWICK, VT
12		EAST HAMPTON, NY
13		NEW YORK, NY
14		Clifton, NJ
15		NEW YORK, NY
16		NEW YORK, NY
17		NEW YORK, NY
18		TRUMBULL, CT
19		Millerton, NY
20		NEW YORK, NY
21		REVERE, MA
22		New York, NY
23		Gibbstown, NJ
24		NEW YORK, NY
25		Atlantic Beach, NY
26		BRIDGEPORT, CT
27		BROOKLYN, NY
28		DANIELSON, CT
29		Latham, NY
30		GAITHERSBURG, MD
31		Bethesda, MD
32		RALEIGH, NC
33		SILVER SPRING, MD
34		CLINTON, IA
35		PITTSBURGH, PA
36		Highland Park, IL
37		Chicago, IL
38		FERGUS FALLS, MN
39		READING, PA
40		PHILAELPHIA, PA
41		YORK, PA
42		PHILADELPHIA, PA
43		MCLEAN, VA
44		Carpentersville, IL
45		COLUMBUS, OH
46		MYRTLE BEACH, SC
47		ERIE, PA
48		Ebensburg, PA
49		ENOLA, PA
50		HOFFMAN ESTATES, IL

THE SOUP KITCHEN NETWORK PROVIDES EMERGENCY FOOD FREE OF CHARGE TO PEOPLE IN NEED DUE TO FINANCIAL STATUS OR BECAUSE OF NATURAL DISASTERS VIA READY-TO-EAT NUTRITIOUS MEALS AND RAW GROCERIES.

IT IS OUR MISSION TO EASE STRESS, REDUCE HUNGER, AND IMPROVE THE QUALITY OF LIFE FOR OUR NEIGHBORS IN NEED. OUR VISION IS TO INCREASE SELF-SUFFICIENCY BY HELPING TO BUILD NETWORKS AMONG CLIENTS, AGENCIES, AND NEIGHBORS.

PROMOTE SAFE AND RESPONSIBLE GROWTH AND DEVELOPMENT IN KIDS THROUGH NUTRITIONAL AWARENESS AND TRAINING AND EDUCATION.

Financial support for people suffering from disease; public awareness of causes of disease; preventative measures regarding disease; providing nutrition information.

PROVIDE ASSISTANCE, SHELTER, AND FOOD IN EGYPT

Emergency Food Pantry providing food for area families. Dental Services for area families need. Providing rental assistance to families need.

The the is organized for charitable, spiritual, and educational purposes To establish and maintain a community that promotes healthy living and health awareness and provides religious education

TO SUPPORT PANDEMIC RELIEF AND FOOD INSECURITY

TO DEVELOP AND SUPPORT TANGIBLE AND LASTING SOLUTIONS TO HUNGER AND RECOVERY BY AMPLIFYING THE INNOVATION AND PASSION OF THE INDUSTRY.

helps disadvantaged and vulnerable individuals and communities to gain access to healthy foods, environmentally sustainable gardens and wholesome forms of recreation. We do this by partnering with and by providing financial and technical support to a wide variety of small, nonprofit causes interested in starting or sustaining a food garden project in their communities. Our partners include food banks, schools, homeless shelters, and community gardens to name but a few.

TO ENGAGE THE PUBLIC IN BUILDING A REGENERATIVE, LOCALLY-BASED HEALTHY FOOD SYSTEM BY PROVIDING COMMUNITY OPEN SPACE EDUCATION AND PUBLIC EVENTS, THROUGH RESEARCH AND DEVELOPMENT OF VALUE ADDED AND LOCAL PRODUCTS TO ENHANCE THE STRENGTH OF VERMONT AGRICULTURE, AND THROUGH ASSISTING IN HUNGER RELIEF AND LOCAL FOOD ACCESS PROJECTS.

EDUCATION

WE WANT TO MITIGATE FOOD INSECURITY IN THE FIVE BOROUGHS OF NEW YORK CITY BY ADDRESSING THE KEY CAUSES: LACK OF TIME, LACK OF MONEY, INACCESSIBILITY TO NUTRITIOUS FOOD, AND UNFAMILIARITY WITH A VARIETY OF HEALTHY INGREDIENTS, COOKING METHODS AND RECIPES. ATE OFFERS FINANCIAL SUPPORT TO ORGANIZATIONS, INDIVIDUALS, PROJECTS, PROGRAMS AND/OR NEW MODELS THAT AFFORD NEW YORK CITY FAMILIES ACCESS TO MORE SUSTAINABLE AND CONSISTENT FOOD CONSUMPTION WITH AN EMPHASIS ON HEALTHY EATING.

To provide food for holidays for poor families

IS A NON-PROFIT ORGANIZATION THAT WORKS TO PRESERVE, CELEBRATE, AND REVITALIZE CULINARY HERITAGE FROM AROUND THE WORLD IN ORDER TO PROVIDE A DEEPER CONNECTION TO LIFE AND IDENTITY. WE SHOWCASE THE DIVERSITY OF THE EXPERIENCE AND INSTILL PRIDE.

WORKING TO TRANSFORM THE FOOD SYSTEM INTO ONE THAT IS MORE HEALTHY, SUSTAINABLE, AND EQUITABLE.

To help poverty stricken people. This will be done by providing financial assistance, food, clothing and supplies to the needy so they can one day lead productive lives and return to a normal and safe way of living.

TO MAKE A DIFFERENCE BY PROVIDING MEALS THROUGHOUT THE YEAR TO THOSE IN NEED AS WELL AS SUPPORTING THE FOOD PANTRY WITH PURCHASES AND KEEPING AN EMERGENCY FOOD BANK FOR THOSE IN NEED

Provide cashing to various distribution organizations that donate to needy

ORGANIZATION INTENDS TO PROVIDE SUPPORT AND SOLACE TO ELDERLY BY CREATION OF A PROGRAM CALLED " GOLDEN YEARS PROGRAM" WHICH WILL OFFER ONGOING SERVICES TO SENIORS FREE OF CHARGE AT OUR FACILITIES. PROGRAM WILL FEATURE GROUP GATHERINGS, WELLNESS CLASSES, FUNCTIONAL MOBILITY TRAINING, OUTDOOR AND INDOOR ACTIVITIES, GAMES, FOOD, AND EVENTS FOR SENIORS TO MEET AND SOCIALIZE WITH OTHER SENIORS. PROGRAM WILL BE RUN OUT OF PROPERTY OWNED BY . PARTICIPANTS OF THIS PROGRAM WHO MAY BE HOUSEBOUND, HOSPITALIZED, OR UNABLE TO ATTEND OUR FACILITIES DUE TO OTHER EXTENUATING CIRCUMSTANCES MAY BE OFFERED OFF-SITE SUPPORT AS NEEDED, WITH SERVICES SUCH AS MEAL DELIVERY, VISITATION, AND IN-HOME AID PROVIDED AS ALTERNATIVES TO OUR ON-SITE CENTER.

We send food hygiene products Medicine clothing to smaller neglected organizations in Venezuela

is the not-for-profit arm of WWI. , . focuses on improving health outcomes for everyone as well as supporting organizations committed to removing barriers to wellness, including organizations working in food security, physical activity and mental health.

providing longterm sustainable services such as housing food education disaster relief health resources and programs for youth

The goal of School is to train the next generation of farmers in New York City and beyond, with a focus on limited resourced and socially disadvantaged individuals and communities, and to increase access to healthy, local food in urban communities by supporting the proliferation of urban agriculture projects. The mission of School is to train local residents in urban agriculture in order to build self-reliant communities and inspire positive local action around food access and social, economic, and racial justice issues.

this is a private created by Rosalie and Eliezer Weiss to give charity as food and clothing to poor people in the community.

To distribute food and food services to the Bridgeport community and to engage in any activities or acts that are legally permissable non-profit organizations under the relevant Federal and State of Connecticut guidelines.

AWARDS GRANTS TO POSITIVELY IMPACT THE SEAFOOD INDUSTRY.

Emergency housing aid, food, clothing, and financial donations for low income and impoverished families.

The organization serves the public by supporting people in our community who are experiencing a need. That need could include homelessness, food insecurity, or just running short at the end of the month.

Payment future on medicine education on medicine

To support organizations that provide education, nutrition and extracurricular activities to poor children in

IS GROWING A GLOBAL MOVEMENT TO END BY EMPOWERING COMMUNITIES, NOURISHING LIVES AND RESPONDING TO EMERGENCIES.

ORGANIZED TO IMPROVE THE QUALITY OF LIFE FOR THOSE IN NEED. THE OFFERS SERVICES TO INDIVIDUALS IN THE AREA OF EMERGENCY FOOD, RENT, AND UTILITY ASSISTANCE. THE ALSO ADVOCATES FOR INDIVIDUALS SEEKING ASSISTANCE FROM ESTABLISHED SOCIAL PROGRAMS.

THE PROVIDES FUNDS TO SUPPORT THE FIRST BAPTIST CHURCH OF CLINTON AND TO INDIVIDUALS IN NEED OF ASSISTANCE FOR SUCH ITEMS AS FOOD, RENT, MEDICAL CARE AND TUITION.

PROVIDE TO THOSE WHO QUALIFY BASED ON THE FINANCIAL GUIDELINES OF THE PENNSYLVANIA DEPARTMENT OF AGRICULTURE AND ARE RESIDENTS OF BOROUGH OR ARE MEMBERS OF A CHURCH LOCATED IN BOROUGH EVEN THOUGH NOT RESIDENTS OF BOROUGH. NO ONE WILL BE DENIED SERVICE ON THE BASIS OF RACE, RELIGION OF DISABILITY.

to empower chronically hungry farm families in Africa to lift themselves out of hunger and poverty.

In FY 2022, food banks supported by GFN recovered over 692M kilos of food and grocery products and re-directed this surplus to approximately 39 million persons facing hunger. Half of people served by GFN member food banks were women and girls; approximately 34% were children ages 0-17 years. GFN supported member food banks as they served as true frontline emergency responders to COVID-19, facing surging demand for food, pivoting distribution models amid pandemic-spurred supply chain disruptions, and recent food price spikes and cost-of-living crisis. comprises 49 food banking organizations across 44 countries, based primarily in emerging and development markets across Latin America, South and Southeast Asia, and Sub-Saharan Africa, working through networks of more than 59K local community service agencies, and supported by nearly 317K volunteers.

IS A HOME FOR HOPE AND HEALING WHERE WOMEN WITH BARRIERS TO SUCCESSFUL LIVING CAN LEARN TO PUT THEIR PAST BEHIND THEM AND DISCOVER AND CREATE A NEW FUTURE. HOME WILL BE LICENSED FOR UP TO TEN WOMEN WHO ARE TRANSITIONING OUT OF TREATMENT PROGRAMS, JAIL, ABUSIVE RELATIONSHIPS, OR OTHER SITUATIONS THAT PUT THEM AT A GREATER RISK OF HOMELESSNESS. WILL PROVIDE SUPPORTIVE SERVICES FOR OUR RESIDENTS SUCH AS: MENTOR NETWORK, WORK READINESS AND PLACEMENT ASSISTANCE, INDIVIDUALIZED GOAL SETTING, FINANCIAL MANAGEMENT, LIFE SKILLS, SELF-CARE, COMMUNITY CONNECTIONS, NUTRITION AND COOKING HEALTHY MEALS, INDIVIDUAL ADVOCACY, HEALTHY RELATIONSHIPS, SPIRITUAL SUPPORT AND POSITIVE PARENTING.

THE ORGANIZATION IMPROVES QUALITY OF LIVES THROUGH CHARITY, EDUCATION, SCHOLARSHIPS, SOCIAL EVENTS AND NETWORKING TO ADVANCE AND PROMOTE OUR MARKETING INDUSTRY AND CULTURE.

MONEY IS DONATED TO RELIEVE CONDITIONS OF POVERTY, HUNGER, AND HOMELESSNESS FOR THE INDIGENT EITHER DIRECTLY OR THROUGH ORGANIZATIONS FORMED TO CARRY ON SUCH ENDEVORS

TO ELIMINATE HUNGER IN AND ENCOURAGE OTHERS TO DONATE AND VOLUNTEER.

ENSURING EVERYONE HAS ACCESS TO AFFORDABLE NUTRITIOUS AND INFORMATION TO MAKE HEALTHY DECISIONS

was established in 1969 by a coalition of local religious and civic institutions to meet the emergency needs of those in economic distress in the greater McLean area. aids low income families through its family assistance food clothing furniture back-to-school supplies and computer donation programs.

Provide supplemental , clothing and other necessities to individuals and families in need.

ENSURING CHILDREN WITHOUT ACCESS RECEIVE HEALTHY FOOD, NUTRITION EDUCATION and PHYSICAL ACTIVITY.

TO PROVIDE FOOD, CLOTHING, ETC. TO THE NEEDY

The club is predominantly a social club for members who want space to meet, socialize and enjoy food. Revenues are derived from sales of food and small games of chance. Net proceeds are gifted to organizations within the community.

Food for the poor Provide assistance (food, water, farming methods), to the poor people of Haiti by providing funds and support to a religious order (Little

A) SUPPORT NON-PROFIT ORGANIZATIONS THAT PROVIDE FOR THE BETTERMENT THE COMMUNITY INCLUDING, BUT NOT LIMITED TO, ASSISTING MEMBERS THE COMMUNITY WITH HOUSING, UTILITY AND FOOD INSECURITY, AS THE BOARD DIRECTORS THIS FOUNDATION SHALL DETERMINE IS OR ARE MERITED. (B) SUPPORT FACILITIES FOR THE HOMELESS IN THE AREA. (C) MAKE GIFTS TO NON-PROFIT INSTITUTIONS AND AGENCIES WHETHER INCORPORATED OR UNINCORPORATED, AND WHETHER NON EXISTENT OR HERAFTER FORMED, DEVOTED TO ANY THE AFOREMENTIONED PURPOSES. (D) TO CONDUCT FUNDRAISING EFFORTS INCLUDING, BUT NOT LIMITED TO, THE THANKSGIVING FOOD DRIVE, GOLF OUTING, TRIVIA AND BINGO NIGHTS AND OTHER VOLUNTEER AND FUND RAISING EFFORTS TO SUPPORT THE COMMUNITY TO WORK TOWARD ELIMINATING HOMELESSNESS AND FOOD AND UTILITY INSECURITIES. (E)CERTAIN DEDICATED FOUNDATION ASSETS SHALL PROVIDE FOR AND, IN PART, FUND THE JUDITH H. REID MEMORIAL DIVERSITY OUTREACH SCHOLARSH

CHRITABLE and EMERGENCY RELIEF PROGRAMS

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